Hand-picked by The Local People, nine outstanding food vendors have been chosen for their particularly tasty grub and spirit of innovation.
Joining The Local People for the first time is Wei Ling from the Culinary Institute of America, who’ll be serving up an Asian interpretation of lobster rolls. We’ve also got the festival finger food classics such as burgers, bagels, Japanese bites like torched sushi and karaage and sweet treats from Momolato and Chulop. Leaving hungry is not an option.
Images: The Lab Bonesteak Burger, Momolato